Pizza, pour and pudding in collaboration with Papavero!

Course Type
Adult Learning
Subject Area
Hospitality & Catering
Location
Taunton College
Start date
23/05/2026

Course Overview

We are delighted to be working in collaboration with our local artisan street food provider Papavero Pizza Company for this brand new adult learning course. Join us for an unforgettable culinary experience where you’ll learn to craft 3 of italy’s most iconic delights, stone baked pizza, homemade limoncello and classic tiramisu. The course makes use of the incredible facilities of the Quantock Restaurant as well as having the opportunity to have a go in the Papavero horse trailer! The day will be packed full of hands on activities, learning how to make a variety of summer treats perfect for your garden party at home. As well as creating your very own zesty Italian liquer to take home you will learn traditional dough techniques creating your lunch to enjoy with us and finish off with a indulgent Tiramisu, macerated with Braziers locally roasted coffee. Make sure you wear comfy shoes as you will be on your feet for the majority of the day and keep hydrated as the kitchen gets hot! Our kitchen uses induction hobs so please be aware that this may not be appropriate for anyone with a pacemaker. We will welcome you with a coffee, tea and a sweet treat to get you started. All costs for produce are included in the overall fee.

Assesment Methods

There will be full instruction on how to create all of the products and also a little recipe book to take home so you can carry on perfecting your technique.

Entry Requirements

There are no entry requirements for this course.

Frequently Asked Questions

We aim to offer a careers service that is accessible to everyone. We will seek to equip all our students with the skills and knowledge that will enable them to operate confidently, effectively, and independently in life and work. All students have the opportunity to meet with a Careers Advisor for 1:1 career support.